- Ingredients
- 1 serving of Camper’s Coffee
- 1 cup almond milk
- 1 frozen banana
- ½ cup Greek yogurt
- 1 tablespoon of nut butter
- 2 teaspoons unsweetened cocoa powder
- 1 teaspoon of honey
- Ground cinnamon for garnish
- Preparation
- Put all ingredients (except for the cinnamon) into a blender and blend until the mixture is smooth.
- Pour into a cup and top with cinnamon!
Energizing Coffee Smoothie